Um Mamie cocotte

Über das Unternehmen

Founded in 2012, Mamie Cocotte is a collective catering brand that has 6 establishments in Île-de-France, 1 open for own and 5 in concession for a period of 6 years (these contracts operate under a call for tenders from the leaders French corporate catering). Its concept of "neo-canteen" unique in France, the world of design and modern cuisine, is focused on 2 services and targets: catering for corporate customers and subsidized by member companies, on the one hand, and traditional catering for all customers and all modes of payment, on the other hand. Restaurants produce up to 700 seats per day for an average basket of 10 euros. The Group is involved in a responsible and supportive approach, by using "grannies" in the kitchen, offering fresh products, purchased in short circuits and reducing energy consumption, thanks to state-of-the-art infrastructures.